Hotel General Manager

Indochina Kajima Lầu 10 – 6 Thai Van Lung – District 1, Ho Chi Minh City, Vietnam
Hết hạn Xóa tin

Chi tiết tuyển dụng

Mức lương: Thỏa thuận
Khu vực: Đà Nẵng
Chức vụ: Nhân viên
Hình thức làm việc: Toàn thời gian
Lĩnh vực: Khác

Mô tả công việc

Job Summary
Business leader of the property with responsibility for all aspects of the operation, including guest and employee satisfaction, human resources, financial performance, sales, marketing and revenue, etc.
Hotel General Manager will report directly to Area Operations Manager/Director of operations and will be responsible for overseeing all operation activities of the Hotel.
Personality & Ethos
- Self-motivated, proactive, and takes initiative
- Clear, confident, concise and accurate in all means of communications
- Extremely organized, detail-oriented, process-oriented, solutions-driven
- Thrives in fast-paced, changing environment, is calm under pressure
- Resilient to adversity, adaptable to change
- Analytically minded, decisive, creative and thoughtful problem-solving
- Multi-tasker; manages time and prioritizes projects effectively
- Embraces diverse cultures and being a team player
- Navigates short-term and long-term planning simultaneously
- Accountable, reliable, demonstrates integrity and honesty
- Embraces and drives “Wink” personalization, brand and culture
Responsibilities
Operations
1. Develops operational systems including policies and procedures, standard operating procedures, task breakdowns, operation manuals, staffing plans, and training schedules according to the total plan by Wink hotels.
2. Assists in all other required areas, including but not limited to Front Office, Housekeeping, Sales and Marketing, Food & Beverage, Human Resources and any other assigned departments. The General manager needs to be hands on, and cover all aspects of operations.
3. Leads the hotel operations team in executing hotel pre-opening activities in accordance with approved plans.
4. Liases closely with the technical services team to ensure all procedures and systems are in place for a smooth handover and checking process of all guest rooms and public areas.
5. Sets high quality standards aligned with the brand requirements, while ensuring good communication between the head office, property and departments in such a way that develops and maintains high employee morale, and a positive staff culture through continuous liaison with management and staff.
6. Leads the hotel operations team in executing hotel post opening activities in accordance with approved plans.
7. Ensures that our customer experience program is implemented and followed in all properties, and that all guest feedback from all mediums is actioned in a timely manner, and as required.
8. Leads the support of all company policies and management decisions, while interpreting and disseminating this information to property managers.
9. Ensures cleanliness & organization standards are being adhered to at all times within the propertie.
10. Conducts regular inspections of the properties in conjunction with the property managers to ensure all Standard Operating Procedures are being adhered to, and assist in the planning and implementation of all Front Office, Housekeeping, Food and & Beverage, Security and Engineering department training plans, and monitor their performance regularly.
Guest Experience
1. Demonstrates and communicates key drivers of guest satisfaction to target customers
2. Stays visible and interfaces with guests on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction
3. Adheres to and promotes brand standard and guidelines, sensed by all guests
4. Creates an overall positive and engaging atmosphere in all hotel areas
Goals / Plans / Budgets
1. Develops budgets and forecasts for the property in the pre-opening period.
2. Leads all operational budgeting exercises of the hotel.
3. Leads the process and be responsible for preparing / validating the operational figures in relation to budgets for the coming operational financial year, which in turn will be provided to the Finance department for collation. The General manager will however take overall responsibility and ownership of these numbers.
4. Liaises with the Area operations manager/Director of operations in implementing a sustainable and integrated execution plan across all operating teams and departments.
5. Leads the development of strategic plans for operational activities for the property in the pre-opening period, while liaising with other relevant department heads.
6. Ensures that all costs are controlled throughout the different property operational departments and ensure that results are analyzed regularly to highlight problem areas, so that appropriate actions can be taken.
7. Plays an active role in the development of strategic plans for operational activities for the hotel in the post opening period.
Sales, marketing and Revenue
1. Works closely with the Sales team to understand their account management strategies, tactics and goals. Liaises with the sales and marketing team on activities, tactics and goals, PR and media planning.
2. Attends sales meetings to liaise with the sales team on their activities, plans and actions, and provide feedback or guidance based on your hotel operational requirements.
3. Actively joins sales calls to visit key accounts to secure contract agreements for room nights.
4. Actively participates in sales blitz and trade shows, and any other sales tactics as required.
5. Works closely with the Sales & Revenue Department in the setting of rates and buckets and propose for approval.
6. Plays an active role in preparation of the hotel’s strategic and marketing plans.
Talent Development
1. Collaborates with the Human resources manager and training manager in setting up manpower recruitment, training, employee engagement and development plans, including suggested curriculum development. Provide guidance, expertise and recommendations on local destination requirements and possible cultural relevance.
2. Leads the process for the final hiring and training of staff prior to the hotel openings and takes active part of selection process.
3. Works with related department in ensuring and tracking customer and team member engagement and implementing the necessary corrective actions when necessary.
Reporting and others
1. Prepares monthly reports in conjunction with property managers based on operational and financial results which are to be submitted to the Area operations manager/Director of operations for review and discussion.
2. Holds regular briefings and communication meetings with the management teams of all properties and minutes such meetings for reference and follow.
Other Responsibilities
1. Leads the process for the hotel building maintenance.
2. Plays an active role in building a strong working relationship with local authorities departments.
3. Understanding, continuing update and compliance of the relevant policies, procedures and service delivery standards of this position.
4. Understanding, continuing update and compliance of human resources policies, procedures and code of discipline; while promoting management, team and cross department support, leadership, professionalism and good relations.

Quyền lợi được hưởng

Year-end bonus and performance bonus
,#Addition health and accidental insurance for employee and family member
,#Multinational working environment

Yêu cầu kỹ năng

Hotel Management, Tourism Business, Hotel Operation, Guest Service Management, Hotel Service